I'm not sure I'd call the result freakishly fantastic, but it was fine. I mean, I didn't immediately throw it in the garbage or anything. I'd say on a scale of 1-10, with 10 being best, I'd give it a 5 or 6. One good point was that it was only 78 calories per serving. I served it (as seen in the photo) one night with fried chicken (courtesy of the Kroger deli), hominy (hey, I'm a southern gal), and steamed broccoli.
Next up from the cookbook -- BBQ Mango Tilapia.
Now it's your turn. Do you have any favorite low-calorie vegetable dishes? Do tell.
Seven hours in the car torpedoed my good streak of steps.
Calorie intake: 1,375
Exercise: None :(